Savory French Toast and Avocado Sandwich

Try these Savory French toast and avocado sandwich recipe to bring a little taste of Paris to your breakfast table.

How to make the Savory French Toast and Avocado Sandwich

Ingredients 

• 1 egg

• 1 tablespoon milk

• 2 slices whole wheat bread

• 1 avocado

• ½ lemon, freshly squeezed

• ½ cup Gruyère cheese,

• shredded sea salt to taste

• hot sauce, optional.

Directions

• Toast both slices of bread until golden brown.

• With a serrated knife, cut each piece of bread into four thin slices.

• You should have eight slices total (pictured below).

• Crack your egg into a bowl and scramble together with the cheese, milk and pinch of salt.

• Dip your bread slices into the egg batter, coating both sides.

• Heat your frying pan to medium high heat and spray with nonstick cooking spray.

• Remove bread from the egg mixture and place into frying pan.

• Continue until all slices of bread are in the pan.

• Cook until a nice crisp golden brown, then flip, and cook the other side.

• Slice the avocado in half and seed. Using the avocado skin as a bowl, combine the avocado, lemon juice, a pinch of sea salt and a drop of hot sauce and mash together with a fork.

• Spread a teaspoon of the avocado mixture onto one piece of the toasted-egg bread and lay another piece of the bread on top. Repeat.

• You should have 4 sandwiches total.

For those of you who love French toast, this Savory French Toast Recipe will make your mouth water. You can also use it as a sandwich. Try and let us know in comments if you like it or not!