Honey goat cheese stuffed dates are a delicious and nutritious snack that you will love! They are a great way to keep your energy up during the day, and they are also great for breakfast or dinner. Plus, they are easy to make, and you can customize them to fit your taste. So if you're looking for a tasty and healthy snack, try honey goat cheese stuffed dates!
I usually admire Martha Stewart’s recipes from a distance, since they look too difficult to make, but I recently found a pretty simple appetizer idea from her web marthastewart for Honey Goat Cheese Stuffed Dates. I added my own jazz with some leftover toasted almonds and fresh from the farmer’s market wildflower honey. Rich and sweet, this recipe works as an elegant appetizer with some good wine or as a dessert party dish. Enjoy!
Honey Goat Cheese Stuffed Dates
- 1 lb fresh dates are
- 2 to 3 ounces creamy goat cheese
- 11/2 teaspoons honey
- 11/2 tablespoons crushed, roasted almonds
- sea salt
- 1. Combine the goat cheese and honey in a small bowl and stir with a spoon until the mixture is smooth and creamy.
- 2. Slice each date lengthwise and remove the pit. Fill each date with a small amount of the goat cheese mixture (a little goes a long way). Just before serving, sprinkle each date with sea salt and some of the crushed almonds.
Dates are not just a healthy snack but also a great treat that one can get used to. Who would have thought dates could be so tasty and indulgent at the same time?
These Honey Goat Cheese Stuffed Dates will definitely make your appetite soar. So, do try them at home soon! After all, who doesn’t like surprises when it comes to desserts?!
Frequently Asked Questions
What makes goat cheese taste better?
Nessler explains that keeping male and female goats apart and maintaining freshness are also crucial: "The older goat milk is when it is processed, the goatier the cheese will taste." The males release strong-smelling hormones during breeding season, which can impart a goaty flavour to the females' milk and the cheese they produce.
What does honey goat cheese taste like?
Made with pure goat milk and a drizzle of honey for a nutty sweetness akin to cashews. Lightly sweet, flavorful, and lacking in strength or salt. Simple to cut into slices, grate, or cubes; great in salads or as a fruit snack.
What does goat cheese pair well with?
It goes well with sliced fennel and sausage, apples and hot peppers, sweet corn and prosciutto, or caramelised onions and mushrooms. It is the ideal creamy and lemony accent to bring brightness to pizza.
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